How To Calculate Menu Item Profit Margins (5 Steps)

Jelly Blog Learn the 5-step method to calculate accurate menu item profit margins. Jelly helps UK restaurants track live GP automatically.

How To Calculate Menu Item Profit Margins (5 Steps)

Written by: JJ Tan, Founder, Jelly | Last updated: 19 September 2026 Key Takeaways Accurate menu profit margins start with stripping VAT from the selling price. Using the… Continue reading {"media":"(prefers-reduced-motion: no-preference)","animations":[{"selector":"#content-13a4c08015-card","duration":"0.7s","easing":"ease-out","keyframes":[{"opacity":0,"transform":"translateX(-18px)"},{"opacity":1,"transform":"translateX(0px)"}]},{"selector":"#content-13a4c08015-accent","duration":"0.8s","easing":"ease-out","keyframes":[{"transform":"scaleX(0)"},{"transform":"scaleX(1)"}]}]}

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