Jelly + Epos Now: connect sales to menu costing
Pull Epos Now sales data into Jelly so margin reporting stays aligned to real sales—not best guesses
GP grounded in sales
Use Epos Now sales data to keep gross profit and margin tracking tied to real sales—not estimates.
Less manual stitching
Reduce manual work connecting sales, invoices, and costing so the system stays clean over time.
Earlier margin signals
See margin drift earlier when costs change, so you can fix pricing or purchasing sooner.
Faster reporting by period
Get cleaner weekly/monthly/quarterly reporting with fewer manual steps.
How the integration works
Step 1
Connect Epos to Jelly in a few clicks
Step 2
Match your dishes between Epos Now and Jelly
Step 3
You use Jelly insights for margin tracking, reporting, and food cost control
FAQs
No. Epos Now is your POS. Jelly connects to Epos Now to support costing and reporting.
Yes, if your Epos Now setup supports multiple locations, Jelly can connect across them.
Absolutely. You can receive support via your Whatsapp group, or simply email letscook@getjelly.co.uk.
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